Biofungicides
Seipasa’s biofungicides are phytosanitary products that are designed based on substances of botanical and microbiological origin. They are highly technical solutions that Seipasa has developed from its extensive experience in R+D+I applied to agriculture.
Changes in market regulations and the trend in consumer demand towards foods that are free of chemical residues, make our biofungicides an ideal ally in crop protection programmes, as they help to generate agricultural systems that are sustainable, environment-friendly, and safe for secondary fauna and people's health.
Biofungicides are used in agriculture to control diseases caused by fungi and are also effective in combatting diseases produced by pathogenic bacteria, affecting crops in different areas of the world; they are a technologically advanced, safe and effective alternative to conventional synthetic fungicides. Increasingly, modern agriculture, the environment and society in general demand new solutions to control diseases that affect our crops.
Agricultural biostimulants
Seipasa’s biostimulants were designed from natural active principles to favor specific physiological reactions when these are needed by plants. Seipasa’s biostimulants were developed from an extensive labour of research and innovation to bring maximum vigor, yield and quality to crops.
Formulations are defined in the R&D department to supply the vegetable with metabolic intermediates, biochemical substrates or physiological inducers that are necessary in crops to optimally complete their functions and obtain not only the highest quality but also the maximum performance in the shortest possible time.
Biostimulants play a pivotal role in conventional agriculture as a complement in crop protection and nutrition strategies. Using biostimulants in agriculture provides multiple benefits due to its ability to resolve certain inefficiencies within current systems.
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